Hillside Wine Dinner
- Location:Rockford Bar | Grill
- Time:6pm-9:30pm
- Cost:$88.24 +tax & grat
- Notes:
19+ event
$88.24 + tax & grat
An intimate evening of exceptional Hillside Winery wines, chef-crafted cuisine, and great company at Rockford Bar & Grill during Snowflake Wine Festival weekend.
Join us at Rockford Bar & Grill for a special evening celebrating the wines of Hillside Winery, hosted by Wine Mates & More.
As part of Snowflake Wine Festival weekend, this exclusive wine-paired dining experience brings together a chef-driven multi-course menu and a selection of premium Hillside Winery wines. Each dish is thoughtfully crafted to complement its pairing, showcasing the flavours of exceptional BC wines alongside carefully prepared cuisine.
Throughout the evening, guests will be guided through each pairing, discovering the flavours, origins, and stories behind the wines while enjoying an evening of great food, wine, and conversation.
Set in the welcoming atmosphere of Rockford Bar & Grill, this intimate dining experience offers a memorable way to celebrate Snowflake Wine Festival weekend in the heart of Revelstoke.
Seating is limited, so advance ticket purchases are encouraged to secure your spot!
Tickets
Schedule
| TIME | WHAT |
|---|---|
| 6:00pm | Guest Arrival & Welcome Reception |
| 6:30pm | Seated Welcome & Introduction |
| 6:40pm | First Course & Pairing |
| 7:00pm | Second Course & Pairing |
| 7:25pm | Third Course & Pairing |
| 7:55pm | Main Course & Pairing |
| 8:30pm | Dessert Course & Final Pairing |
| 9:00pm | Wine Discussion & Social Time |
| 9:30pm | Event Concludes |
Hillside Winery
Our Winemaking Philosophy
It is our belief that great wines start in the vineyard, and to this end, we use only the best quality fruit available from our twenty acres of grapes densely planted on hillside terraces surrounding the winery. We also have partnerships with select vineyards along the Naramata Bench.
It has been our commitment since our inception to produce hand-crafted, naturally fruit-forward, well-balanced wines that represent the true character of the grapes. Our uniquely designed winery allows us to ferment and age the wine in many small batches to maintain the varietal character and integrity of each grape type and vineyard.
Cool temperature fermentations for the whites using state of the art steel fermentors allows us to produce intensely aromatic and flavourful wines that captivate the senses. More traditional techniques are applied to the reds involving open top fermentors, French and American oak barrels, and a very hands-on winemaking team, resulting in rich, classic style wines that have consistently won accolades from both consumers and wine judges alike.
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